CHAR KOAY TEOW, a national favourite, is a popular noodle dish in Malaysia. We tried the famous eatery in Parit Buntar on Sunday, 2 November 2014. The eatery is near Masjid Kampung Kedah.
SHAM: The Char Koay Teow was really good. I had Nasi Goreng Udang (Prawn Fried Rice) which was good, too. For both dishes, the prawns were fresh.
OUR VERDICT (6 STAR MAXIMUM)
FOOD : 6 STAR (CERTAINLY WORLD BEST)
AMBIENCE : 2 STAR
COMMENTS : EXPECT LONG QUEUES DURING PEAK TIME. PARKING IS ALSO LIMITED.
PRICE : VERY REASONABLE
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